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Millet Breakfast
Ingredients:
70g millet
70ml low-fat milk
10g raisins
100g apple
a pinch cinnamon
Directions:
Rinse hotly the millet, heat a pot with water, bring to boil the millet and add milk and raisons. Simmer until smooth. Peel, grate and add the apple.
Season with cinnamon.
Enjoy your meal!
