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Thai chicken patties with avocado salsa
Ingredients:
Serves: 4
300g lean chicken mince
125g canned sweet corn
2 tbsp Thai curry paste
1 egg white lightly beaten
4 tbsp corn flour
¼ cup chopped fresh coriander
Spray oil
For the avocado salsa
½ avocado diced2 tbsp lemon juice
3 tbsp of chopped coriander
1 tsp chilli sauce
Directions:
Mix together chicken, sweet corn, egg, curry paste, cornflour and coriander in a bowl. Make into patties and cook on barbecue or lightly oiled pan. Mix together all salsa ingredients and serve with patties.
Enjoy your meal!
